Venezuelan food consumption increased 25%, according to AVN

Posted on May 24, 2011 • Filed under: Agriculture, Business, Venezuela

Food intake of the food basket grew by 25% over the past 12 years, from 396.39 kilos of food a person consumed a year in 1999 to 499.76 kilos per person in 2010, the product of food policy Venezuelan State to ensure optimal intake of foods in the diet of the Venezuelan. Read Article

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